But, we have some great leftovers. My cast iron skillet is my absolute favorite item of our kitchen (better than a microwave). I highly recommend one for every kitchen. Very multi-purpose. Once you get a skillet, I highly recommend this cookbook. Anyhow, using this pan, I cooked up the best breakfast taco I've ever eaten in my life.
That's some al pastor from Murphy's (favorite meat of the night, better than carne asada!), a corn tortilla, and my husband's famous poached egg. They combined to make this wonderful post-party breakfast.
Bria and Tom, you will be missed. Let us eat tacos together for many more years to come, despite what coast we're on.